Sous Les Grands Pins
The Wines

Sous Les Grands Pins

 

 

Appellation Vin de Pays des Côtes Catalanes

Soil : Black schists.

Grape varieties : Muscat Alexandrie

Winemaking : Manual harvest. Light pellicular maceration prior to pressing. Cold settling of solids. Fermentation with low temperatures. Aged on lees for 4 months in vats. Bottled on the estate.

 

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